Plant-Based Aussie Pie - Vegan Friendly
$40.20
$28.00
Pie don’t believe it! Our new Plant-Based Aussie Pie tastes just like a classic Australian pie, great pastry, delicious gravy and a hearty filling, but with no meat! It’s the pie-fect winter treat everybody can enjoy. This product is Vegan friendly.
Pick up and delivery available in 2 days
This product has a 2 day lead time so if you do need to cancel this order, you will need to do so 2 days or more ahead of pick up.
Our 2 day cancellation policy is in place because once our team of bakers start to bake and create your product, we are unable to cancel your order or make changes.
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We accept:
Our plant-based Aussie Pie is made with wheat, garlic, onion, chickpeas, our amazing gravy and lots of delicious herbs and spices
Serving Size
Serves 5-15 people
Storage
Store in refrigeration below 5C Here are our recommended reheating instructions for a lunch sized savoury - If you pop your lunch sized savoury in a traditional fan forced oven on at 180 degrees for approx. 20 minutes then that should warm your lunch up nicely! However, please note – every oven is different, so use this as a guide only. Of course we recommend you check your oven at regular intervals.Ave. Quantity per Serving - 218g | Ave. Quantity per 100g | |
---|---|---|
Energy | 2190kJ | 1000kJ |
Protein | 13.6g | 6.3g |
Fat, total | 28.9g | 13.2g |
-Saturated | 14.4g | 6.6g |
Carbohydrate | 49g | 22.5g |
-Sugars | 2.9g | 1.3g |
Sodium | 912mg | 419mg |
Ingredients
Water, Flour (wheat), Pastry Margarine (soybeans), Onions, Gluten Wheat (wheat), Canola Oil, Vegetable Margarine (soybeans), Chickpea Flour, Thickener, Tomato Sauce, Vegemite (wheat), Seasoning (soybeans), Flour Corn, Flavour (soybeans, wheat), Juice Lemon, Soy Milk (soybeans), Yeast, Salt, Baking Powder, Dough Relaxer (wheat), Sugar, Garlic